Oyster mushrooms are the best type of mushrooms. Why? Because your very first recipe with this ingredient will immediately turn you into a mushroom lover. So we included 35 amazing oyster mushroom recipes since you will not be able to stop cooking with them.
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What are oyster mushrooms?
Despite the fact that there are more than 200 varieties, you will most likely come across one of these 7 common oyster mushroom types to buy: pearl, king, golden, blue, pink, black, and phoenix.
King oyster mushrooms and pearl oyster mushrooms are the most well-known of all types. They are also the easiest to find in stores to buy. However, they look and taste slightly different:
- Pearl oysters (Pleurotus ostreatus) have short (or absent) stems and wide, fan-shaped caps which resemble an oyster shell.
- King oysters (Pleurotus eryngii) have large thick trumpet-shaped stems shaped like a trumpet with rather small caps in a darker brown color.
What do oyster mushrooms taste like? It does have a bit of a nutty, earthy taste, but it doesn’t have a very strong aroma. If you haven’t been a fan of fungi, this one will change your mind. If you still need a substitute, head over to our list of 13 oyster mushroom substitutes.
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Pearl oyster mushroom recipes
As I explained before, there is a difference between pearl and king oyster mushrooms not only in appearance but in how you prepare them, how you cook with them, and what kind of recipes are suitable to use them in. Here are our favorite recipes using pearl oyster mushrooms.
Pan-fried Green Herb Oyster Mushroom
While this ingredient is much more than a mere side dish, if you were to serve them as one this is the recipe you should try first. This pan-fried oyster mushroom recipe will give you a light, herby, lemony dish with a bit of a kick that pairs great with many main courses.
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Teriyaki Oyster Mushroom Steak
Take a whole cluster of oyster mushrooms and using two cast iron skillets fry them pushed down until they are as crispy as mushrooms can be. It is an absolutely unique and delicious way to serve them.
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Creamy Cajun Oyster Mushroom Pasta
This is an easy and creamy Cajun Pasta recipe with pearl oyster mushrooms and bell peppers that you can make in 30 minutes. If you like spicy and creamy pasta dishes, this recipe will be just to perfect way to try oyster mushrooms.
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Thai Red Curry by Rachael Hartley Nutrition
If you prefer bold curry flavors, choose this creamy, but aromatic Thai red curry recipe with pearl oyster mushroom, tofu and green peas. Or add more green veggies like broccoli, asparagus or peppers. Serve it with steamed basmati or jasmine rice and your delicious dinner is ready!
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Thai Oyster Mushroom Noodle Stir Fry
If you are looking for any easy Thai noodle stir fry recipe, try this recipe with sauteed oyster mushrooms, tofu, par-boiled broccoli, and rice noodles.
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Teriyaki Stir Fry by Zardy Plants
If you are craving a hot and spicy quick meal, try this absolutely fantastic teriyaki stir fry recipe with oyster mushrooms and Brussels sprouts. It is better than takeout especially as you can make a homemade Teriyaki sauce from scratch.
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Polenta with Roasted Mushrooms by Resplenden Kitchen
Seriously, you cannot miss this polenta with roasted mushroom recipe. Just imagine a creamy polenta seasoned with thyme served with oven roasted pearl oyster mushrooms drizzled with red wine vinegar. Are you drooling yet? I know I am.
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Hummus Quesadilla (Without Cheese)
This fajita-inspired hummus quesadillas recipe is packed with vegetables like oyster mushrooms, bell pepper, and onion seasoned with a fajita spice mix. Plus black beans and avocado to make the pan-fried veggie filling even more hearty.
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Crispy Oyster Mushroom Tacos
This is one of the best meatless, vegetarian tacos recipes ever. Add your favorite fillings like guacamole, roasted veggies, black beans, and these crispy oyster mushrooms. You're in for a treat!
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Rice Paper Egg Rolls
Rice paper is such a versatile ingredient and you can substitute it for all kinds of wrappers including egg roll wrappers. Fill up your rice paper sheets with shredded cabbage, carrot, spring onion, and crispy oyster mushrooms.
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Vietnamese Spring Rolls (Fresh Summer Rolls)
Fresh summer rolls are a popular Vietnamese appetizer served raw and cold. The filling includes glass noodles, shredded lettuce, carrot, sprouts, fresh basil, and mint leaves, as well as crispy oyster mushrooms.
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Smoky Red Beans and Rice by Cilantro and Citronella
This recipe has a great twist to make a classic New Orleans dish stand out. You have a rich, filling and flavor-packed red beans and rice recipe with inexpensive ingredients. But what makes it special is the smoky pearl oyster mushrooms.
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King oyster mushroom recipes
This type is sturdier than pearl ones with a quite hard stem. Therefore, you’ll see that different kinds of recipes are using them. Here are our favorite recipes using king oyster mushrooms.
Yakitori aka Japanese BBQ Skewers by Yum Vegan Lunch Ideas
The sturdy texture of king oyster mushrooms makes them a perfect candidate for bbq skewers. These Yakitori skewers look just stunning. The mushroom slices are covered with a tare sauce like Teriyaki.
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Tikka Masala by My Goodness Kitchen
Shredded king oyster mushrooms are accompanied in this Tikka Masala recipe with chickpeas and spinach. They are cooked in a creamy sauce seasoned with garam masala, cardamom, coriander, cumin, paprika, nutmeg and ginger. It is served with basmati rice and naan bread.
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Vietnamese Pho Noodle Soup by Delightful Plate
If you are looking for a rich and hearty soup, try this Vietnamese pho noodle soup recipe. It is packed with tofu, king oysters in an aromatic veggie broth seasoned with ginger, cinnamon, fennel seeds, anise, clove, cardamom and coriander seeds. It is absolutely fantastic.
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Rigatoni with Wild Mushroom Sauce by Spoon Fork Bacon
Who doesn’t love a creamy pasta dish? The best part of making this rigatoni with wild mushroom sauce for dinner is that it is quick, easy and on the table in 15 minutes. This recipe will turn any mushroom hater to mushroom lover.
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Mustard Greens Salad by Very Vegan Val
If you need something light and refreshing, why don’t you try this mustard greens salad? This light lunch is packed with smoky king oyster mushroom slices, bell pepper, shredded cabbage, shallots and lots of mustard greens drizzled with a creamy tahini dressing.
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The best vegan oyster mushroom recipes
They are one of the best vegan meat alternatives out there. Why? I give you 6 reasons:
- Allergy-friendly as there are no soy, nuts, or gluten
- Pantry staple since they are usually quite a common mushroom to store at home
- Easy to buy since they are usually available in all local stores (unlike jackfruit, seitan, or tempeh). Here is where to buy them.
- Cheaper than company-branded products
- Neutral in taste, so they soak up any seasoning or marinade you add. There are at least 11 ways to cook them.
- Tough spongy texture is perfect to replicate this gummy, sturdy meaty texture.
BBQ Vegan Pulled Pork Burger (Mushroom)
Due to their meaty texture, king oyster mushrooms can be shredded into tiny pieces and then baked or fried until you turn them into crispy juicy pulled mushrooms. Serve it with a light coleslaw salad and you have yourself a delicious dinner or lunch.
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Vegan Gyros (Shredded Mushrooms)
Look at these stunning vegan gyros in pita bread. We shredded pearl oyster mushrooms with our fingers, marinated in a Greek-style seasoning, and baked them in the oven to get them crispy. The meaty texture of these mushrooms is perfect without the fatty after-taste. Perfect!
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Perfect Vegan Philly Cheesesteak
Have you heard of a perfect vegan Philly cheesesteak? This one is it. Instead of shaved beefsteak we used well-seasoned shredded pearl oyster mushrooms and sauteed them in a skillet to get a crispy finish, then melted some vegan cheese on top. It is the best vegan sandwich ever!
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Vegan Breakfast Hash
Would you have thought that you can bake or grill shredded pearl oyster mushrooms until they are as crispy as jerky? They are a great additional to this vegan breakfast hash with a plethora of veggies and roasted potatoes of course.
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Vegan Chicken and Dumplings
Instead of chicken, this recipe uses shredded king oyster mushrooms for a meaty texture and savory flavor. And instead of traditional wheat dumplings, these dumplings are made with potatoes for a heartier, more filling dish. Perfect for a cozy night in or any time you're craving some vegan comfort food!
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Vegan Chicklen Noodle Soup
Warm up with a comforting bowl of vegan chicken noodle soup! This recipe swaps out traditional chicken for shredded king oyster mushrooms, which give the soup a similar meaty texture and umami flavor. The soup is packed with veggies like carrots, celery, and onion, and uses noodles for a satisfying slurp.
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Vegan White Chili
If you're a fan of chili but want to switch up your usual recipe, try this vegan white chili! This recipe uses shredded king oyster mushrooms to create a meaty texture and white beans and corn to add heartiness and sweetness to the dish. It's a satisfying and flavorful meal that's perfect for cozy nights in or for feeding a crowd.
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Rice Paper Dumplings (Chinese Potstickers)
Shredded king oyster mushrooms baked in hoisin sauce and used as a filling to make vegan dumplings together with cabbage, carrots, and bean sprouts. This recipe uses rice paper to keep it gluten-free.
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Creamy Fettucine with Vegan Scallops by Simple Veganista
You would think that it is hard to mimic seafood with veggies? Think twice! This creamy fettuccini with king oyster mushroom discs as vegan scallops would be absolutely delicious. It is a pasta dish quick to make and even quicker to disappear.
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Vegan No Clam Chowder by Veggie Society
Are you a fan of thick, creamy, and rich chowders? Well, this vegan no clam chowder will knock your socks off. It is a gluten-free and vegan Boston-style chowder with king oyster mushrooms, a thick cashew cream and kombu seaweed broth. So yummy!
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Vegan Shrimp by Yum Vegan Lunch Ideas
Aren’t these vegan shrimps super cute? This recipe features king oyster mushrooms where the stem is cut into discs, then those discs are cut in the middle S-shaped producing 2 shrimps per discs. They are then dipped in a spicy breadcrumbs mix and baked in the oven until crispy. Perfect finger food or addition to salads, sandwiches or other dishes.
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King Oyster Mushroom Steak by Yuzu Bakes
This is what it is, a perfect king oyster mushroom steak. It is an oven baked steak seasoned with thyme and garlic served with cream potatoes and crispy kale. King oysters are perfect for make steak-like dishes with their sturdy, chewy texture.
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Vegan Buffalo Chicken Dip
We used our vegan shredded chicken recipe to make this vegan Buffalo Chicken Dip. Do you know how to make a cheezy, gooey cream cheese sauce that is not only vegan but nut-free and soy-free as well? The not-so-secret ingredient is cannellini beans. Wanna know more?
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Vegan Fried Chicken
Some call this dish deep-fried oyster mushrooms, some call it vegan chicken. Whatever name you chose you can be sure that making this recipe will give you chewy mushrooms in a spicy, crunchy coating (due to corn flakes).
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Buffalo Vegan Chicken Wings
If you are looking for meatless chicken wings alternative and want a proper plant-based alternative, you'll love these deep-fried pearl oyster mushrooms in a crunchy coating which is then baked in a generous layer of hot buffalo sauce.
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Vegan Orange Chicken (Copycat Panda Express)
If you want to make the aromatic Panda Express Orange chicken at home, this recipe will give you the best vegetarian replacement. Not to mention the coating is gluten-free so everyone can enjoy this dish.
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Air fried King Oyster Mushroom Jerky by Summer Yule
If you have an air fryer you can replicate beef jerky easily by using king oyster mushrooms. In this vegan mushroom jerky recipe, the strips are marinated in a smoky, spicy seasoning and air fried until they have the perfect crispy jerky texture.
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Vegan Mushroom Pate by Connoisseurus Vegan
Combining oyster mushrooms with cremini mushrooms and walnuts, seasoned with thyme, sherry and truffle oil will give you a delicious spread or party appetizer. This vegan mushroom pate recipe has an intense and rich taste. Who knew pate can be this good?
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BeetsNPeps
Do y’all know how not easy it is to get Oyster Mushrooms? And then how expensive they are? Y’all must be lucky. Also never even heard of pearl mushrooms. I just need to live in a giant city like LA or something I guess.
My Pure Plants
We tried to collect many places that sell oyster mushrooms here. Maybe you’ll find something which is close to you or have a cheaper deal.