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    Home > Vegan Entrees

    Vegan Entrees

    Get inspiration from these vegan main dishes for your next lunch or dinner.

    Our most popular recipes are vegan orange chicken, IKEA veggie balls, hidden vegetable pasta sauce, and our vegan pulled pork burger.

    A cast iron skillet from above. 3 fried egg lookalikes with white and yolk part on top of a red chunky sauce sprinkled with green spring onion rings and chopped parsley. You can see chickpeas, chopped tomato and chopped yellow bell peppers.

    1- Pot Vegan Chickpea Shakshuka

    Brown breaded wings on a white plate with a yellow sauce in the middle. A hand is holding one piece

    Buffalo Vegan Chicken Wings

    A large white plate in the middle with colorful ingredients like black beans, corn, shredded cheese, bell pepper strips, lime, orange rice. Small white bowl are scattered around with the same ingredients.

    Mexican Sweet Potato “Rice” Bowl

    Sweet Potato Gnocchi (4 ingredients!)

    Baked and sliced pizza from above on white parchment paper topped with hummus, cherry tomatoes, purple onion slices, green and black olives, melted cheese and fresh basil leaves.

    Mediterranean Hummus Pizza

    Gluten-free pizza with tomato sauce, melted cheese and fresh arugula on a white parchment paper from above. 3 slices have been cut and pulled apart.

    Ultra-thin Gluten-free Pizza Crust

    White bowl is full of spaghetti with red chunky pasta sauce and a couple of basil leaves on top.

    10-min Chunky Vegan Marinara Sauce (20+ ways to use it)

    4 small white pots covered with brown pie crust and topped with green herbs. 2 of them has some crust missing and you can see the veggie stew within the yellow, green, orange, brown veggies of corn, green peas, mushrooms and carrots

    Vegan Pot Pie (+2 Crust Options)

    Shredded mushrooms scattered around a white parchment paper

    Vegan Shredded Chicken

    Vegan Cream of Mushroom Soup

    White plate with several brownish-redish balls on top of each other sprinkled with sesame seeds. In the background a small glass jar with red sauce.

    BBQ Chickpea Meatballs

    Large saucepan from above with brown-yellow liquid chickpeas and mushroom slices sprinkled with chopped green leaves

    Chickpea Mushroom Curry

    Copycat IKEA Veggie Balls

    Vegan Cabbage Lasagna with Spinach Alfredo

    Close-up of broccoli lentil stir fry served with turmeric rice

    Quick Broccoli Lentil Stir Fry

    Best Vegan Chili with Beans and Millet

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    Portrait of Emese and Nandi My Pure Plants

    Hi, we are Emese Maczkó and Nándor Barta, the founders and recipe creators behind My Pure Plants. We are sharing our knowledge and expertise in vegan recipes and encourage you to try home-cooked meals using locally-sourced, organic, whole foods.

    More about us →

    Reader Favorites

    • Crispy Vegan Orange Chicken (Copycat Panda Express)
    • Crispy Rice Paper Spring Rolls
    • Meaty Vegan TVP Burger (Big Mac Style)
    • Copycat IKEA Veggie Balls

    Winter Recipes

    • Portobello Pot Roast (Vegan)
    • Jackfruit Stew (Vegan Beef Stew)
    • Vegan Cabbage Soup with Sausages (Hungarian)
    • Baked Vegan Butternut Squash Risotto

    More vegan winter recipes →

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    Categories

    • Vegan Main Dishes
    • Vegan Soups
    • Vegan Desserts
    • Vegan Pasta Sauces
    • Vegan Sides

    Seasonal

    • Vegan Lentil Loaf
    • Vegan Shredded Chicken
    • Chickpea Mushroom Curry
    • Hokkaido Pumpkin Soup
    • Vegan Bechamel

    Quick links

    • TVP Recipes
    • Quick Vegan Meals
    • Creamy Vegan Soups
    • Rice Paper Recipes
    • Oyster Mushroom Recipes

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