You can never have enough vegan pasta recipes up in your sleeves. They are usually quick and easy; hence they are such perfect weeknight dinners. Whether you are vegan or not, you will definitely find some delicious tomato-based sauces, simple vegetable pasta recipes, and versatile vegan pesto sauces in this roundup.
It is hard to argue that the most popular Italian pasta sauce is the classic Pomodoro Sauce. A simple smooth tomato sauce that is seasoned with chopped garlic, freshly chopped oregano, and basil. Italian cuisine is big on using fresh, ripe, in-season ingredients. However, there are some delicious variations to tomato-based sauces that you can use to make vegan pasta dishes, may they be for spaghetti, penne, or gnocchi. They can be spicy and hot or creamy or even spiked.
Creamy vegan pasta sauces are next on the list. It is wonderful to dip in a creamy, velvety sauce. These white sauces are made of different dairy-free milk, cream, or cheese substitutes. Pairing pasta with such rich sauces will make them for a quite heavy and filling meal.
The Best Vegan Mushroom Pasta
If you haven’t tried fresh pesto sauce, you are in for a treat. It is so easy to make at home. Just take a food processor, choose your leafy green or herb (fresh basil, parsley, mint, spinach, kale, etc.), then choose your nut or seed (pine nuts, almond, walnut, cashew, pistachios, sunflower seeds, pepitas, etc.). Add freshly chopped garlic cloves, extra virgin olive oil, and vegan parmesan cheese or nutritional yeast. We have a delicious vegan red pesto from sun-dried tomatoes and a vegan spinach pesto among others.
If you love to try new pasta recipes that are far from traditional sauces, your guests will be amazed by how versatile a vegan pasta dish can get. These veggie-based sauces are also perfect to include in themed or seasoned meals. For example, vegan sweet potato gnocchi with roasted butternut squash sauce is just screaming, “I am the perfect autumn comfort food!” or adding fresh asparagus or spinach will term it into a quintessential spring dish.
There are many ingredients in vegan recipes that some might think of when choosing a pasta sauce recipe, like harissa, miso paste, or tahini. But you can make delicious spicy or aromatic pasta recipes for vegans with a combination of many popular ingredients.
Don’t forget about all the delicious vegan pasta recipes that you can bake in the oven. I am talking about lasagna and pasta bakes.
If you just grab dried pasta from the store, you’ll see that several contains eggs. It can happen with any type of pasta like spaghetti, fettuccine, lasagna, penne, etc. You should look for durum pasta, as the only ingredient there is durum wheat flour and water.
There are lots of pasta sauces that are naturally vegan and do not contain any animal products like marinara sauce, arrabbiata sauce, or coconut milk pasta sauce. For more easy vegan pasta recipes, check out our list.
Creamy vegan mushroom pasta is always a winner, but whipping up a delicious vegan pesto in 5 minutes is the easiest you can get. For more easy vegan pasta recipes, check out our list.
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