Experience the irresistible flavors of Asia with these 25 tempting dinner recipes that you’ll wish you had tried sooner. From savory stir-fries and fragrant curries to delightful sushi rolls and noodle dishes, these recipes offer a diverse range of Asian cuisine to satisfy your taste buds. Whether you’re a fan of Thai, Chinese, Japanese, or Korean flavors, these dishes provide a variety of options to explore the rich and diverse world of Asian cooking. Embrace the culinary adventure and enjoy these recipes that capture the essence of Asian cuisine, right in your own kitchen!
Crispy Orange Chicken (Copycat Panda Express)
If you would like to make Orange Chicken, the most popular dish in Panda Express at home, this is the recipe you need to try. We used the best plant-based alternative to crunchy fried chicken strips and covered them with a citrusy, sticky, spicy orange sauce. We made it allergy-friendly so everyone can enjoy this dish.
Recipe: orange chicken
Tom Yum Fried Rice
Easy to make and packed with flavor and aroma, Tom Yum fried rice is best summed up in one word: Unforgettable. In this simple, easy-to-follow recipe, you’ll learn how to make an all-veggie version from the comfort of your own kitchen. The best part? It takes less than 22 minutes to prepare!
Recipe: tom yum fried rice
Pad Woon Sen (Thai Glass Noodles Stir Fry)
This is a classic Pad Woon Sen recipe turned completely meatless. Silky Thai glass noodles in a sweet and salty sauce are stir-fried with carrots, cabbage, tomato, onion, and mung bean sprouts. For added protein, this recipe calls for tofu scramble and marinated oyster mushrooms
Recipe: pad woon sen
This easy-to-make Gobi Manchurian recipe is a delicious version of the classic Indo-Chinese dish with much fewer ingredients! Tender chunks of cauliflower are first breaded and deep-fried before being coated in a flavorful, aromatic, finger-licking sauce. In just 30 minutes, you will have the perfect appetizer or main dish.
Recipe: gobi manchurian
Japanese Cabbage Stir Fry
Japanese Cabbage Stir Fry is a simple yet flavorful dish that showcases the natural sweetness and crisp texture of cabbage. With a delicate balance of soy sauce, ginger, and garlic, this stir fry brings a touch of umami and a satisfying crunch to any meal.
Recipe: Japanese cabbage stir fry
Ramen Spring Rolls
Rolled and ready in just under 30 minutes, these ramen spring rolls are sure to be a scrumptious addition to your next dinner party. Serve it up as an appetizer or snack and let your guests enjoy the savory flavors of bok choy, scallion, and wood ear mushroom, cooked in a spicy blend of sriracha and soy sauce!
Recipe: ramen spring rolls
Thai Green Curry Fried Rice
This Thai green curry fried rice is a mouth-watering and flavorful dish that makes great use of leftover rice. With a perfect blend of creamy, sweet, and citrusy flavors, it’s an easy-to-make and delicious vegan recipe that can be ready in just 30 minutes.
Recipe: green curry fried rice
Indian Aloo Broccoli
Indian Aloo Broccoli is a flavorful and nutritious dish that combines the earthiness of potatoes with the vibrant green goodness of broccoli, seasoned with aromatic Indian spices. The combination of tender potatoes, crunchy broccoli, and a blend of spices creates a delightful and satisfying side dish or even a standalone meal.
Recipe: indian aloo broccoli
Sticky Teriyaki Tofu (Copycat Pei Wei)
Do you want to make perfect, crispy, sticky teriyaki tofu just like they do in Pei Wei Restaurant? The secret is in the preparation of tofu. Serve it with rice and vegetables, and you will get a balance of sweet, salty, and savory flavors.
Recipe: teriyaki tofu stir fry
Kung Pao Cauliflower
Kung Pao Cauliflower is a mouthwatering vegan twist on the classic Chinese dish, featuring crispy cauliflower florets tossed in a spicy and tangy sauce. The cauliflower absorbs the flavors of the sauce beautifully, resulting in a deliciously balanced combination of heat, sweetness, and savory notes, making it a delightful choice for those seeking a plant-based and flavorful meal.
Recipe: kung pao cauliflower
Lentil Chickpea Curry
Lentil chickpea curry is a popular vegetarian dish that is as nutritious as it is delicious. Hearty and flavorful, this dish is easy to make. It combines lentils and chickpeas with a blend of aromatic spices to create a filling and satisfying meal that will leave you feeling nourished and satisfied.
Recipe: lentil chickpea curry
Avocado Spring Rolls
Try our avocado spring rolls for a delicious and easy-to-prepare summer snack or appetizer. They are freshly prepared with a mix of flavorful avocado mango salsa and vermicelli noodles to create a delightful combination of texture and flavor. So refreshing!
Recipe: avocado spring rolls
Maple Ginger Tofu Stir-Fry
Maple Ginger Tofu Stir-Fry is a tantalizing blend of sweet and savory flavors that will awaken your taste buds. The combination of maple syrup and ginger adds a delightful depth to the dish, while the tofu brings a satisfying protein-rich element to create a truly delectable and wholesome meal.
Crispy Rice Paper Spring Rolls
Enjoy the perfect balance of textures and flavors with these crispy and flavorful rice paper spring rolls. Packed with fresh and colorful veggies, along with marinated tofu, these rolls are a healthy and delicious meal that can be enjoyed as a snack or a light lunch.
Recipe: rice paper spring rolls
Thai Glass Noodle Salad – Yum Woon Sen
Indulge in the flavors of Thailand with this refreshing and easy-to-make Yum Woon Sen salad recipe. Loaded with tangy tomatoes, crunchy celery, and roasted peanuts, and tossed with a zesty salad dressing, this dish is perfect for a light summer meal or as a side dish for your next barbecue.
Recipe: Yum Woon Sen
Chickpea Mushroom Curry
This Chickpea Curry or Chana Masala with Mushroom is a delicious and easy-to-make Indian dish that will satisfy your cravings for a mild and creamy curry. Packed with spices, coconut cream, and veggies, it is perfect for beginners who want to explore the world of Indian cuisine.
Recipe: Chickpea Curry
Sushi without Fish
If you thought sushi without fish or seafood was impossible, think again! Not only is it possible, but it is incredibly delicious. This easy sushi rolls recipe takes you step-by-step through how to prepare colorful and flavorful maki sushi in your own kitchen in just an hour!
Recipe: sushi without fish
Sweet Potato Sushi Rolls
The star of these sweet potato sushi rolls are maple roasted sweet potato, earthy beet, and creamy avocado wrapped up in sushi rice and nori sheets. It is the perfect combination of something sweet, savory, and umami that the whole family will love.
Recipe: sweet potato sushi rolls
Pineapple Fried Rice
This easy pineapple fried rice lets you turn leftover rice into a delicious meal by adding scrambled tofu, sweet pineapples, tomatoes, and green peas seasoned with a mild green curry. If you have 30 minutes, skip ordering take-out and make this protein-packed meal.
Recipe: thai pineapple fried rice
Tikka Masala Hoagie Sandwich
The Tikka Masala Hoagie Sandwich with cauliflower is a fusion of Indian and American flavors, featuring tender cauliflower florets smothered in rich and aromatic tikka masala sauce. Nestled in a toasted hoagie roll with fresh greens and tangy pickles, this sandwich is a delightful blend of spicy, savory, and satisfying elements that will leave you craving for more.
Recipe: tikka masala hoagie sandwich
Thai Oyster Mushroom Noodle Stir Fry
It is an easy aromatic Thai noodle stir fry with sauteed oyster mushrooms, tofu, par-boiled broccoli, and rice noodles. Thai food is well-known for its spiciness, although it’s not always hot to taste.
Vietnamese Rice Paper Pizza
This Banh Tráng Nuong offers the same mouth-watering flavor as the original Vietnamese street food. Topped with a delicious combination of ground meatless pork and spring onions mixed in a creamy mixture, it is a crispy and savory delight that is sure to please.
Recipe: Vietnamese rice paper pizza
Sweet Potato Tofu Curry
This sweet potato tofu curry recipe is a delicious and wholesome meal that’s perfect for chilly nights. With its creamy texture and blend of exotic spices, it’s sure to warm you up from the inside out.
Recipe: sweet potato tofu curry
This tofu korma recipe is a perfect balance of sweet and savory flavors, with a milder curry profile that is packed full of protein. It’s a great alternative to traditional korma dishes and is incredibly easy to make.
Recipe: tofu korma
Smoked Tofu Sushi Rolls
This tofu sushi recipe combines smoked tofu, veggies, and a sriracha mayo to make delicious maki sushi rolls the entire family will love. You do not need to be a professional sushi chef to whip up this recipe.
Recipe: tofu sushi rolls