Are you tired of the same old take-out? Do you want to spice up your dinner routine? Look no further, because we’ve got you covered with 24 Asian fast foods that will unleash flavor like never before. From savory dumplings to creamy curries, there’s something for every palate. So why settle for boring meals when you can embark on a delicious adventure and discover new, mouth-watering favorites? Say goodbye to bland and hello to bold with these irresistible fast food options.
Samosa Rolls
These rice paper samosas are a healthier twist on the classic fried samosas, filled with a spicy and flavorful potato and pea mixture, and wrapped in a crispy rice paper wrapper. They are easy to make and sure to impress your guests at any gathering.
Recipe: samosas
Vietnamese Rice Paper Pizza
This Banh Tráng Nuong offers the same mouth-watering flavor as the original Vietnamese street food. Topped with a delicious combination of ground meatless pork and spring onions mixed in a creamy mixture, it is a crispy and savory delight that is sure to please.
Recipe: Vietnamese rice paper pizza
Rice Paper Sushi without Seaweed
These rice paper sushi rolls are a delicious and refreshing alternative to traditional sushi, filled with a combination of sweet mango, creamy avocado, and roasted red pepper, and served with a zesty wasabi mayo. Perfect for a light lunch or snack!
Recipe: rice paper sushi without seaweed
Eggplant Tofu (Copycat Panda Express)
Have you always loved eggplant tofu, but Panda Express doesn’t serve it near your location anymore, or if you always wanted to try it but never had a chance? Fry up your skillet now and make this tofu, eggplant, and bell pepper dish stir-fried in a sweet and spicy sauce.
Recipe: panda express eggplant tofu
Baked Salmon with Asian Marinade
Tasty oven-baked salmon with Asian marinade that takes care of itself in the oven A excellent dinner to cook when time is short. I made this recipe several times and I always enjoy it. And I’m just telling you now: you’re going to love this salmon. Juicy, super tasty and easy-to-cook salmon that you just have to put in the oven. I really like one-pot-dishes. The salmon is brushed with a good spicy marinade with Asian flavors of garlic, ginger. lime, coriander and a hint of sweetness from sweet chili.
Recipe: baked salmon with asian marinade
Pad Ka Pow Gai
With its classic Thai flavours, the Pad Ka Pow Gai is in short, a Thai basil chicken recipe. I don’t suspect many of you speak Thai. I for sure don’t. Anyways, in its original form, it’s quite spicy.
Recipe: pad ka pow
Prawn Dumplings
Dumplings are a great Asian starter or light meal. What is especially great about prawn dumplings is that you can make them yourself and enjoy a restaurant quality dish at home. At first, it might look like a complicated procedure but once you give it a try you will see that making your own prawn dumplings is actually easier than you would expect. Plus, it gives you a great excuse to cook with prawns. Who could possibly resist?
Recipe: prawn dumplings
Vegetable Korma
This vegetable korma recipe is a quick and easy way to make a flavorful Indian dish that is loaded with vegetables and protein-rich chickpeas. With its creamy and aromatic sauce, it is a perfect choice for a healthy and delicious dinner that everyone will love.
Recipe: vegetable korma
Ramen Spring Rolls
Rolled and ready in just under 30 minutes, these ramen spring rolls are sure to be a scrumptious addition to your next dinner party. Serve it up as an appetizer or snack and let your guests enjoy the savory flavors of bok choy, scallion, and wood ear mushroom, cooked in a spicy blend of sriracha and soy sauce!
Recipe: ramen spring rolls
Kung Pao Cauliflower
Kung Pao Cauliflower is a mouthwatering vegan twist on the classic Chinese dish, featuring crispy cauliflower florets tossed in a spicy and tangy sauce. The cauliflower absorbs the flavors of the sauce beautifully, resulting in a deliciously balanced combination of heat, sweetness, and savory notes, making it a delightful choice for those seeking a plant-based and flavorful meal.
Recipe: kung pao cauliflower
Rice Paper Egg Rolls
These egg rolls are a perfect appetizer or snack, with a savory and crispy texture that will satisfy your cravings. Made with a flavorful mix of vegetables, they are a healthier alternative to traditional egg rolls and can be easily baked, fried or air-fried in just a few minutes.
Recipe: egg rolls
King Prawn Chow Mein
An absolutely sensational dish that’s packed full of fabulous flavour, king prawn chow mein might just make its way to the top of your list of favourite new recipes!
Recipe: king prawn chow mein
Beef and Broccoli Stir Fry
This recipe for beef and broccoli stir fry is a classic dish of beef sauteed with fresh broccoli florets and coated in a savory sauce. You can have a healthy and easy dinner on the table in less than 30 minutes!
Recipe: beef and broccoli
Smoked Tofu Sushi Rolls
This tofu sushi recipe combines smoked tofu, veggies, and a sriracha mayo to make delicious maki sushi rolls the entire family will love. You do not need to be a professional sushi chef to whip up this recipe.
Recipe: tofu sushi rolls
Honey Garlic Roast Pork Belly
These roast pork belly slices are the perfect takeaway alternative. Sticky, sweet, and sour sauce slathered over crispy, crackling, and tender meat. And all ready in about 30 minutes.
Recipe: honey roast pork belly
Thai Red Curry with Tofu
Indulge in the authentic flavors of Thai cuisine with this easy-to-make red curry recipe that uses only six simple ingredients to make a delicious sauce. Packed with tofu, wood ear mushrooms, bamboo shoots, and spring onions, this rich and creamy dish is spiced up with red chilis and ready in just 30 minutes!
Recipe: thai red curry tofu
Sushi without Fish
If you thought sushi without fish or seafood was impossible, think again! Not only is it possible, but it is incredibly delicious. This easy sushi rolls recipe takes you step-by-step through how to prepare colorful and flavorful maki sushi in your own kitchen in just an hour!
Recipe: sushi without fish
Sticky Orange Cauliflower
This orange cauliflower recipe is a mouthwatering combination of citrusy, sweet, sour, bitter, salty, and spicy flavors. Crunchy fried cauliflower florets are tossed in a zesty sticky orange sauce to create one of the most popular Chinese take-out recipes you’ll ever set your taste buds on!
Recipe: orange cauliflower
Asian Style Hoisin Glazed Pork Chops
Pork chops make for a quick and easy dinner every time; these Asian-inspired hoisin Glazed Pork Chops are no exception. Loaded with sweet, tangy flavor, it’s the perfect stovetop dinner recipe served simply alongside rice that both kids and adults will love.
Recipe: asian pork chops
Rice Paper Dumplings
These crispy rice paper dumplings are a delicious alternative to traditional dumplings. With a filling of marinated king oyster mushrooms, vegetables, and mung bean sprouts, they are bursting with flavor and texture.
Recipe: rice paper dumplings
Beef Chow Mein
Beef chow mein is the perfect quick meal that you can prepare in no time after a busy day. It is a handy dish for using whatever vegetables you happen to have leftover in the fridge.
Recipe: beef chow mein
Sweet Potato Sushi Rolls
The star of these sweet potato sushi rolls are maple roasted sweet potato, earthy beet, and creamy avocado wrapped up in sushi rice and nori sheets. It is the perfect combination of something sweet, savory, and umami that the whole family will love.
Recipe: sweet potato sushi rolls
Sticky Orange Tofu
Ready in just 45 minutes, crispy deep-fried tofu is tossed in a flavorful, sticky orange sauce that will have your taste buds dancing! If you are looking for a zesty way to incorporate protein into your lunch or dinner table without stepping foot in a Chinese restaurant or order takeout, this easy orange tofu recipe is the way to go!
Recipe: orange tofu
Tom Yum Fried Rice
Easy to make and packed with flavor and aroma, Tom Yum fried rice is best summed up in one word: Unforgettable. In this simple, easy-to-follow recipe, you’ll learn how to make an all-veggie version from the comfort of your own kitchen. The best part? It takes less than 22 minutes to prepare!
Recipe: tom yum fried rice
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