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Quick Loaded Vegan Nachos
This Vegan Nachos is a healthier take on the popular Nacho. These tortilla chips are loaded with SEVEN different vegan nacho toppings. It will be a crowd-pleaser even if you serve it as an appetiser or as a snack for Super Bowl or Game Day.
Course Appetizer, Main Course, Side Dish
Cuisine Egg-free, Gluten-free, Mexican, Soy-free, Vegan, Vegetarian
Keyword nacho toppings, vegan nachos, vegetarian nachos
Prep Time 20 minutes minutes
Total Time 20 minutes minutes
Servings 4 people
Calories 679 kcal
Other optional nacho toppings
We spread the tortilla chips in one layer.
Add diced vegan sausage.
Add chopped bell peppers/tomatoes.
Add a couple of jalapeno pepper slices.
Add chopped onion/spring onion.
Add avocado slices or guacamole.
Drizzle it with some salsa sauce (mild or hot depending on your taste).
Finally, add the must-have ingredient: vegan nacho cheese sauce.
Serving: 1 serving | Calories: 679 kcal | Carbohydrates: 79 g | Protein: 15 g | Fat: 36 g | Saturated Fat: 5 g | Cholesterol: 1 mg | Sodium: 830 mg | Potassium: 591 mg | Fiber: 11 g | Sugar: 4 g | Vitamin A: 802 IU | Vitamin C: 33 mg | Calcium: 206 mg | Iron: 8 mg