Vegan BBQ Sauce

Small glass container up close full of red thick sauce. A small wooden spoon is laid next to it on a white plate dripping with red sauce.

You will need only 5 minutes to make your own BBQ Sauce. It will be smoky, a bit sweet, but plain delicious. It is 100% vegan and gluten-free contrary to many store-bought condiment brands.

Course Sauce

Cuisine Dairy-free, Egg-free, Gluten-free, Nut-free, Soy-free, Vegan, Vegetarian

Keyword Barbecue sauce, BBQ sauce, Vegan BBQ Sauce

Prep Time 5

Blending time 5

Total Time 10

Servings cup

Calories 133kcal

Author Nandor Barta

Ingredients

1 cup Sieved tomato puree aka Tomato sauce thick not thin
⅛ cup Maple syrup
1 Tbsp Molasses
2 Tbsp Apple cider vinegar -> gluten-free vinegar brands
1 Tbsp Soy sauce -> gluten-free soy sauce alternatives
1 Tbsp Worcestershire sauce -> vegan gluten-free brands
½ tsp Onion powder
½ tsp Garlic powder
½ tsp Sweet smoked paprika powder
Salt and Pepper to taste

Optional

⅛ tsp Hot chili powder or flakes optional

Instructions

Take a mixing bowl and add all ingredients in it. Mix until combined. Check seasoning and adjust salt, pepper and chili amount to your taste.
If the sauce is not thick enough (this depends on the tomato sauce you choose), simmer it on a stove top with a little bit of starch.

Video

Nutrition