Raw Beetroot Salad Gondolas with Carrot, Bell Pepper, Pomegranate
Unique looking, delicious, but light beetroot salad with lots of tasty vegetables and fruit that is ready in less than 20 minutes.
Prep Time 20 minutes
Total Time 20 minutes
Servings 1 person
- 3 leaves Lettuce
- 1/2 Beetroot (medium size)
- 1/4 Bell pepper
- 1/4 Cucumber
- 1/2 Carrot
- 1/8 Pomegranate
- 1 Spring Onion (green part only)
- 1/2 Lemon
- Sprout (any sort)
- Olive oil
Tear away 3 medium to large (depending on lettuce size) lettuce heart leaves.
Peel and cut beetroot into thin slices. Best to use your peeler for slicing as well.
Peel and grate carrot. Chop bell pepper, cucumber into small pieces. Cut and peel pomegranate.
Assemble the gondolas: start with lettuce heart leave then beetroot slices, bell pepper, cucumber, carrot, spring onion, germ and pomegranate.
Spice the salad with salt and pepper. Sprinkle olive oil and lemon juice on top.