This 30-minute vegetable korma recipe is the perfect way to enjoy a delicious vegan curry packed with wholesome ingredients for dinner. It is rich and creamy, thanks to the coconut cream that takes the sauce to the next level. You will love this restaurant-quality curry recipe.
Noodles like soba aka buckwheat noodles. If you need to eat gluten-free, please choose gluten-free noodles as soba noodles may contain wheat flour which is not gluten-free.
Toppings like sliced green onion or scallions or sprouts, or fresh cilantro.