Vegan Vietnamese Spring rolls

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Prepare all ingredients

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Tear mushrooms into shreds

Make the marinade

Mix mushroom with marinade

[{"selector":"#anim-9bc69868-6202-41be-810b-4ab323230b63 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Recipe here!

Bake for 20 mins

[{"selector":"#anim-073b8ec9-e4b6-43e5-bd9f-78ae5c080d36 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Recipe here!

Check out our eBook

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Start assembling a spring roll

Complete the assemble

Fold both sides of rice paper

Start rolling

Enjoy!

[{"selector":"#anim-4ae085d7-9f07-4495-b755-ea4e8080b24c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Recipe here!

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