This Berry and Nuts Quinoa Salad is a light and fresh lunch or side salad, yet it has plenty of protein from quinoa and nuts. Fresh summer berries are little powerhouses of vitamins and are super kid-friendly. But the cinnamon toasted nuts will take this dish to the next level. Ingredients of a loaded vegan…
Walnut
Walnut Crescent Cookies
As long as I can remember Crescent Cookies with Walnuts have always been an unquestionable part of our family’s Christmas. In other words, there is no Christmas without Walnut Crescent Cookies. The original recipe is handed down to generations. These cookies are definitely kid-favorites and the first ones to disappear, so we always make sure…
Pumpkin Cheesecake
Hands up if you need the BEST DAMN VEGAN PUMPKIN CHEESECAKE recipe. The texture is how I remember cheesecake should be and the crust smells like gingerbread. It is baked, it is oil-free and I used only SIX whole foods ingredients to make the filling. A truly festive and decadent dessert for your Thanksgiving or…
Gingerbread Pie Crust
This is the Perfect Pie Crust for any fall-flavored pie or cheesecake. It will make your Apple Pie or Pumpkin Cheesecake over-the-top delicious. Your whole kitchen will smell like gingerbread cookies. It is easy-to-make, only 5 ingredients, gluten-free and vegan. What else do you need? Hands up, who loves pie season? Me! Me! My husband…
Apple Crisp Pie
Apple Crisp Pie is the easiest of all pies. You don’t need to worry about how your top crust would look like, just load up your pie with delicious and juicy apples and sprinkle it with a crunchy crisp topping. It tastes and smells heavenly. Especially if you scoop some vanilla ice cream on top…
Sauteed Carrots in Maple Thyme Glaze
Sauteed carrots in Maple Thyme Glaze is a real crowd-pleaser not just among adults, but among kids as well. Maple glazed julienne carrots are such an elegant and delicious side dish to add to your Thanksgiving or Christmas dinner. They are easy to prepare and fit most diets. The best side dishes are the ones…
Simple Plum Crumble with Crunchy Walnut Oat Topping
This Simple Plum Crumble with Crunchy Walnut and Oat Topping is one of the easiest dessert recipes. You can’t go wrong with a crumble. No kneading, no shaping, no decorating. I usually make the crumble with a food processor, which is like 2 minutes tops. Interested? This post may contain affiliate links, please read the…
3 Simple Veggie Dip (Eggplant, Zucchini, Bell Pepper)
Let us introduce you 3 easy and quick vegetable spread or dip recipe. One with 1) roasted eggplant, one with 2) roasted zucchini and chickpeas and one with 3) roasted bell peppers and walnuts. You can either serve them with your favourite veggie platter and make it a garden party appetizer or spread them on bread and have…
Best Vegan Spaghetti Bolognese Recipe
Although there is a wide variety of vegan spaghetti bolognese recipes you can choose from, we stand by our statement that the best-tasting one is made with cauliflower and walnut mince. Not to mention the quickest, as you will be ready at the same time when your pasta is cooked. Have you tried lentils, mushrooms or…
