The smoothest, vegan, gluten-free hummus that you can imagine. You only need basic, whole food ingredients AND FIVE MINUTES to make the best oil-free hummus ever. Once, you taste it, you will make it over and over and over and over… What’s for breakfast in our house? – you ask. Well, hummus always and forever. The best thing…
Chickpea
Easy Chickpea Masala with Broccoli and Mushroom
Whether it is Chickpea Masala or Chickpea Curry or Chana Masala, you are actually talking about the same thing. Our recipe is definitely one for beginners, who is a bit afraid of strong spices or hot sauce but still would like to experience a mild and easy Indian curry sauce dish. We use similar Indian spices as…
Savory Eggless French Toast with Bruschetta
Our idea of a perfect vegan and gluten-free breakfast is this savory, 3-ingredient, eggless french toast with bruschetta made from fresh, ripe tomatoes, basil and garlic. Yum! If you are looking for a quick and savory breakfast idea, search no further. This vegan or eggless french toast is super tasty, extremely filling and imagine that…
3 Simple Veggie Dip (Eggplant, Zucchini, Bell Pepper)
Let us introduce you 3 easy and quick vegetable spread or dip recipe. One with 1) roasted eggplant, one with 2) roasted zucchini and chickpeas and one with 3) roasted bell peppers and walnuts. You can either serve them with your favourite veggie platter and make it a garden party appetizer or spread them on bread and have…
